Ingredients:
4-6 tbsp water
1/2 tsp instant dried yeast
2 pinches salt
1 cup SR flour
your choice of pizza toppings
Method: Preheat you oven to 180 Deggrees celcieus or 365 Degrees farenheight. Combine 4 tbsp of water with the yeast and stir so it becomes cloudy, set aside. In seperate bowl combine the flour and salt and create a well in the centre to pour the water mix in. Stir the mix in until in has come together and put it on a non stick mat or marble surface. knead the dough so that in is soft, airy and smooth. If your dough is crumbly and doesn’t stay together in your hands then add the remaining 2 tbsp’s of water. Cut your choice of pizza toppings to put inside. Tear off small balls of dough and roll out into little circles. In the middle add a small amount of pizza toppings and seal at the top. repeat with the other dough balls and put them in the Oven for 10-15 minutes. Bon appetite!
mrsmixalot 